As a result, I have made a recipe for you coming up soon so that you can avoid wastefully throwing out perfectly good breadcrumbs and Parmesan, while getting a cute little appetiser out of it. The only thing I hate about making breaded anything is the breadcrumbs remaining after you finish all of your pieces! But don’t worry. Seems like a dinner win to me, both financially and taste-wise. We don’t really want to eat that.Īll in all, I think I can usually get small pork chops for a little under $5. and it hid the chewy meat that, let’s be honest. The outsides were wet, the breadcrumbs mushy. I accidentally bought some with fat on it. One tip I would suggest with these baked breaded pork chops is to make sure that the pork chops aren’t too fatty. But I really couldn’t help myself when they are this good! I may have recipe tested this a lot more than I really needed to. it tastes good! At least, I love making it in the oven and breading them like this. Plus it packs on a good amount of protein.Īnd lastly. Second of all, it isn’t fatty and has less calories than your typical meat. Why buy pork chops?įirst of all, they are so freaking cheap! I am always amazed at how cheap the meal as a whole comes out as when pork chops are involved. If you were like me, let me enlighten you. This recipe has got me questioning why I have never bought pork chops before. And then these Baked Breaded Pork Chops were born. They are familiar, easy, and I have SO many recipes that use them.īUT, I finally broadened my horizons and bought some pork chops. The thing is, whenever I go grocery shopping to buy meat, I almost always reach for the chicken or the ground beef. I make my slow cooker pulled pork at LEAST once a month, and it never fails to disappoint. I have a confession to make: I have never bought pork chops before in my life. Easy Oven Baked Breaded Pork Chops made with flour, breadcrumbs and Parmesan cheese, this is perfect for a weeknight dinner. 1 cup panko bread crumbs PAM Original No-Stick Cooking Spray 3 tablespoons mayonnaise 3 tablespoons Guldens Spicy Brown Mustard 1 teaspoon kosher salt 1.
0 Comments
Leave a Reply. |
AuthorWrite something about yourself. No need to be fancy, just an overview. ArchivesCategories |